Dinner Menu as of 02/08/25( some items may change without notice )
Sample Dinner Menu (we change our menu based on locally available products)
View our Sample Brunch Menu 07/04/2024
Appetizers
$8
/
$10
Soup Du Jour
$8
/
$10
$18
Beef Carpaccio
thinly shaved & pounded tenderloin, greens, Parmesan, onion, capers, lemon aioli
$18
$15
California Rolls
sweet rice, nori, smoked salmon, cream cheese, wasabi & soy
$15
$15
Calamari Fingers
strips of calamari, lightly breaded and fried crispy served with marinara & sprinkled with Parmesan
$15
$15
Our Maryland Style Crab Cakes
blue crab and just enough stuff to keep it together on a bed of greens with lemon aioli
$15
$15
Tuna Poke
ahi tuna, tossed with sesame, soy, lemon, avocado, pineapple & shaved onion
$15
$12
Crispy Pork Dumplings
spiced pork wrapped then fried in dumpling paper, tossed with assorted veggies & soy
$12
Salads
$9
Classic Caesar
Freshly chopped romaine lettuce tossed in our homemade traditional egg-based Caesar dressing shaved Parmesan, anchovies
$9
$8
House Artisan
greens dressed in our own balsamic vinaigrette & garnished with sliced almonds, grapes and crumbled blue cheese
$8
Entrees
$28
Pork Adobo
Filipino spiced pulled pork, black beans & rice
$28
$28
Turkey Tetrazzini
slow roasted turkey, Parmesan cream, assorted veggies & egg noodles
$28
$28
Shepherds Pie
ground seasoned lamb, stewed with assorted veggies, topped with mashed potato and baked in cast iron
$28
$34
Filet Mignon
dusted with red cacao & espresso powder then grilled to your liking
$34
$26
Curried Vegetable Stew
assorted vegetables, garbanzo beans in a mild curry sauce served over sautéed greens & barley
$26
**Artisanal Pasta Preparation
prepared daily by hand
**Something From the Seas
dependent upon the tides
We use local produce (primarily Ours in season) Our own non-GMO fed chickens, locally sourced non-GMO Beef and Pork when available
Chefs/Owners Roger Foster and Charles Wilburn
Now in Our 18th year of service
Dinner is served Tuesday-Saturday beginning at 5PM
Sunday brunch is served by advanced reservation ONLY 10:30-1PM